TANOA Plaza Hotel is making strides in sustainability by utilizing fresh produce sourced from its backyard garden, transforming a simple idea into a thriving hub of creativity and teamwork. The hotel’s initiative draws inspiration from the rich agricultural traditions of Fiji and the wider Pacific region.
In a recent statement, the hotel expressed its commitment to turning underutilized spaces into vibrant green areas that supply fresh ingredients directly from the garden to the kitchen. Along the poolside fences, a variety of vegetables and fruits have been planted, including lettuce, long beans, passion fruit, and chillies.
What started as a modest initiative has blossomed into a significant project, inspiring new culinary creations and enhancing the overall dining experience for guests. The ‘garden to table’ approach has not only contributed to delicious menu options but has also fortified teamwork among staff, promoting wellness and shared responsibility.
Tanoa Plaza Hotel continues to expand its garden with exciting additions like Meyer lemon, purple Mexican chillies, kumquat lime, bongo chillies, lettuce, and cabbages. Each new plant embodies the principles of collaboration, innovation, and sustainability.
General manager Mere Rakoroi emphasized the garden’s impact, stating, “It’s incredible to see our team come together to grow fresh produce that not only benefits our kitchen but also fosters pride, wellness, and teamwork across the hotel.” She echoed the hotel’s ongoing commitment to embracing initiatives that enhance the environment, support the staff, and improve the guest experience.
Through projects like the backyard garden, Tanoa Plaza Hotel exemplifies how sustainability and creativity can successfully coexist, illustrating a powerful message that even small endeavors can lead to significant impacts. “Every seed planted, and every harvest shared, reflects a commitment to nurturing both the environment and our community,” the hotel stated. This initiative stands as a testament to the positive changes that can emerge from a simple, innovative idea.
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