Illustration of Approval, permit needed for tabua export and import

Fiji Tightens Tabua Export Rules: What You Need to Know

The Fijian government is taking significant steps to enhance the enforcement of regulations concerning the export and import of tabua, a traditional whale’s tooth highly valued in Fijian culture. The Ministry of iTaukei Affairs, in partnership with the Ministry of Environment, has mandated that anyone wishing to take a tabua out of Fiji or bring one into the country must first obtain an approval letter from the Ministry of iTaukei Affairs.

Following this, individuals must secure an export or import permit from the Ministry of Environment. Without this permit, the transportation of tabua across borders will not be permitted. This regulatory framework is set to take effect from January 1, 2025.

It’s important to note that the export or import of tabua is prohibited in the United States, which means that approval letters will not be issued for such transactions. Moreover, the Ministry has established a strict monthly quota of 16 tabua for exports. Although there is no limit for imports, individuals must still fulfill all regulatory requirements, which include obtaining necessary permits from their country of origin in addition to an import permit issued by Fiji’s Ministry of Environment.

To ensure that requests are processed efficiently, approval letters and permits will be granted on a first-come, first-served basis. The Ministry advises the public to plan ahead if they intend to export a tabua, as last-minute requests often lead to the quota being filled. Furthermore, compliance with the regulations set forth under the Customs Regulation and CITES Act is essential for the preservation of both national and international conservation efforts.

This initiative underscores the commitment of the Fijian government to protect cultural heritage while ensuring conservation. By tightening regulations and encouraging responsible export practices, Fiji can continue to maintain the significance of tabua in its cultural fabric while contributing to global conservation efforts. It’s a hopeful move towards balancing tradition with environmental stewardship.


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