Tanoa Group, a prominent hotel chain, has officially promoted three graduates—Ayush Deo, Risha Shiwani, and Ana Aqulala—from its rigorous nine-month ‘Tanoa Be the Future: Graduate Trainee Program’ to full-time positions within the company. This program provided hands-on training across various hotel operations in Fiji, Samoa, and Tonga, equipping the trainees with the essential skills and industry knowledge needed for success in the hospitality sector.
The graduates celebrated their achievements during the Employee of the Year event on November 22, 2024, reflecting not only personal milestones but also the company’s commitment to cultivating new talent in the industry. Their dedication throughout the program has been acknowledged as a transformative journey, fostering growth and professional development. Tanoa Group expressed hope that these success stories will inspire future trainees, illustrating the effectiveness of their training initiatives.
Beyond celebrating its graduates, Tanoa Group is focusing on reinvestment in its hotels located in the Pacific region. Group board chairman Pramesh Sharma recently announced plans to enhance guest experiences and implement sustainability initiatives, emphasizing the company’s responsibility to create opportunities for local communities. These efforts indicate a promising outlook for growth and innovation within the hospitality industry.
As the Tanoa Group looks forward to 2025, the integration of professional development with sustainable practices sets a hopeful tone for employees and communities alike. This strategic focus not only aims to boost the company’s operational capacities but also enhances its contributions to regional development and environmental stewardship.
Overall, this positive trajectory within Tanoa Group reflects a commitment to excellence in hospitality while fostering a sustainable future for both the organization and the communities it serves.
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