Twenty-one farmers have recently joined the New Farmers and Lease Premium Assistance Program, emphasizing the government’s commitment to enhancing agricultural productivity in Fiji, particularly in the sugar sector. Sugar Minister Charan Jeath Singh officiated the program’s launch in Lautoka, highlighting that this initiative ensures that land tenure does not hinder agricultural progress.
Minister Singh disclosed that during the fiscal year 2023-2024, a total of 376 farmers have received crucial financial support through the program. This support enables them to secure land for sugarcane cultivation, laying a stronger foundation for the industry’s stability and productivity. Furthermore, he announced that the government has allocated $1 million for the upcoming financial year 2024-2025 to expand assistance to even more farmers.
This initiative not only aids new entrants to the sugar industry but also extends its benefits to existing farmers, with the goal of securing land tenure and allowing them to expand their operations, thereby actively contributing to the long-term sustainability of the sugar industry. The minister noted that secure land access is fundamental for a thriving agricultural sector and reaffirmed the government’s ongoing commitment to addressing land lease challenges.
In addition to supporting land access, the government is enhancing productivity in the sugar industry through several key initiatives. These include a Farmers Incentive Program, which rewards farmers who increase their production with a $5 per tonne bonus, and a manual labor subsidy program that assists farmers with harvesting costs, providing $3 per tonne. Moreover, a sugarcane development program offers planting grants to promote replanting and expansion.
The proactive approach showcased by the government aims to create a more resilient agricultural community, fostering innovation and sustainable practices in sugarcane farming. The positive outlook for the sugar industry is underpinned by these supportive measures, enabling farmers to thrive and contribute to the nation’s economy.
This commitment to improving agricultural practices not only benefits farmers but also strengthens food security and economic stability in the region. As more farmers embrace these opportunities, the future of Fiji’s sugar industry looks promising and sustainable.
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