International agribusinesses, including Fiji Water and a new company from Sri Lanka, are making strides in Fiji’s agricultural sector with the intention of collaborating with local farmers rather than posing competition. The Fijian government assures small-scale farmers that these developments will be beneficial to them.
Deputy Prime Minister Manoa Kamikamica emphasized that these partnerships will utilize cooperative models, which aim to enhance productivity and create pathways for over 60% of Fijian produce that currently remains outside formal markets. He also noted that this strategy would enable access to premium markets abroad, thus boosting local agriculture.
Kamikamica outlined key elements of this initiative, including ensuring compliance with market regulations and establishing an efficient supply chain from farm to market. He stressed the need for a shift from a supply-driven approach to one that responds directly to real-time market demand, enhancing the adaptability of local producers.
This is in line with the ongoing commitment from Fiji Water, which previously announced plans for an 80-acre commercial farming pilot project in Vanua Levu. This project will cultivate a variety of crops, an effort that aligns with government intentions to attract substantial investments into Fiji’s agricultural sector. The collaboration between international enterprises and local farmers presents a hopeful perspective for improving agricultural practices and strengthening the economy.
The government’s proactive engagement aims at not just improving agricultural productivity, but also ensuring food security and fostering job creation for rural communities. By focusing on sustainable agriculture practices and leveraging international partnerships, Fiji is setting a promising course toward a resilient economic future.
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