Fisheries Minister Alitia Bainivalu has clarified that the recent lifting of the sea cucumber ban was not accompanied by a specific budget allocation. Instead, the operation will be funded through the existing coastal fisheries development program of the ministry. This approach allows for continued monitoring and management of the sea cucumber resource in the next six months, which is essential for sustainable harvesting practices.
Sea cucumbers, known locally as beche-de-mer, are subject to a licensing system that necessitates a special license under the standard processing procedures. Although there are currently delays in processing new applications, fishermen can still operate under their valid licenses from the previous year while awaiting approval.
Licenses are granted to registered members of recognized yavusa and traditional fishing grounds, with additional consideration given to spouses who have contributed to their communities. Minister Bainivalu also acknowledged receiving feedback from fishermen regarding the purchasing prices for sea cucumbers, stating that this issue is being addressed in collaboration with relevant officials.
The lifting of the ban, despite the absence of a dedicated budget, signifies a positive step towards revitalizing coastal fisheries while prioritizing sustainability and community involvement in the process. The focus on monitoring in the coming months offers hope for a balanced approach to resource management in the fishing industry.
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