The Fijian Cabinet has approved a review of the legislation concerning agriculture in the country. Prime Minister Sitiveni Rabuka highlighted the critical role of this legislative framework in promoting sustainable development, ensuring food and nutrition security, alleviating poverty, and strengthening the resilience of rural and vulnerable communities.
Rabuka noted that the current agricultural laws are grappling with considerable challenges stemming from ongoing changes in the economy, geography, and climatic conditions. To address these issues, the review aims to align Fiji’s agricultural policies with best international practices and contemporary agricultural trends.
An extensive consultation process is set to take place throughout the review, ensuring that a wide range of perspectives and insights are considered in the development of a more effective legislative framework.
This initiative represents a positive step towards enhancing agricultural sustainability in Fiji. By adapting to changing conditions and incorporating global best practices, the country can bolster its food security and empower its rural communities.
In summary, the Cabinet’s endorsement of the agriculture legislation review is a proactive measure to adapt to evolving challenges and improve the overall agricultural landscape in Fiji, demonstrating a commitment to sustainable development and community resilience.
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