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Illustration of MOU to enhance local rice farming

Partnership Aims to Boost Fiji’s Rice Production

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Fiji Rice Pte Ltd and the iTaukei Land Trust Board (TLTB) have recently signed a memorandum of understanding (MOU) aimed at improving lease arrangements for landowners and tenants while also supporting resource owners in entering the rice farming sector.

Mukesh Kumar, CEO of Fiji Rice Ltd, emphasized the objective of fostering close collaboration among stakeholders, particularly with the TLTB. This collaboration will facilitate the sharing of ideas, information, and data to enhance support for farmers in the rice industry. “Our focus is the development of rice farmers in the country, especially among iTaukei landowners,” Mr. Kumar stated.

The partnership has led to the identification of specific lands and landowners, particularly in regions like Vanua Levu, where Fiji Rice Ltd is currently collaborating with landowners in Vunivutu, Yalava, and Tabia in Macuata, as well as in Nabua, Savusavu. Moreover, the company has pinpointed 400 acres of land available in Tailevu for rice production and is now shifting its focus to identifying additional areas on Viti Levu.

This initiative primarily aims to boost local rice production and reduce dependency on imports. In 2023, Fiji Rice produced 1,300 tonnes of rice, with a goal of increasing this to 1,700 tonnes this year and targeting 4,000 tonnes within the next two to three years. Currently, there are about 650 rice farmers in the country, and the MOU is anticipated to bring in an additional 100 to 150 farmers into the industry.

Mr. Kumar encouraged farmers to seize this favorable opportunity for planting rice, citing that the current weather conditions are optimal for production.

This partnership marks a significant step towards strengthening the local agricultural sector, showcasing a commitment to food security, and promoting self-sufficiency in Fiji’s rice production. The collaboration not only stands to benefit current farmers but also aims to create new opportunities within the community, contributing to sustainable agricultural practices and economic growth.


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