Labasa lawyer Adrian Sunil Parshu Ram has been appointed a Director on the Fiji Sugar Corporation (FSC) Board, effective April 1, 2025. Ram succeeds Athil Narayan, who has dedicated the past seven years to the board, where he played a crucial role in promoting climate sustainability and advocating for the use of Sustainable Aviation Fuel (SAF) and ethanol within the sugar industry.
FSC Chairman Nitya Reddy expressed his appreciation for Narayan’s significant contributions while also welcoming Ram to the board. Reddy emphasized that Ram’s extensive background in insurance, commercial and labor laws, taxation, and finance equips him to tackle the current challenges facing the sugar sector, which include declining cane production and increasing operational costs.
Adrian Ram brings a solid educational foundation with degrees in Law and Commerce from the University of Queensland, an MBA from the University of the South Pacific, and is a CPA. He has been admitted to the Supreme Court of Queensland, which underscores his credibility in the legal field. His expertise in litigation, mediation, and business management will be invaluable as the industry seeks to navigate through its toughest times.
Reddy pointed out that the Fiji sugar industry is currently undergoing significant financial and operational challenges, marking one of the most serious periods in its 150-year history. The demand for capable directors capable of crafting effective legal strategies is more critical than ever, particularly as the sector aims for recovery and transformation.
Ram’s appointment is seen as a strategic move that could bolster the FSC Board and foster hopeful advancements in Fiji’s sugar industry. His background suggests a forward-thinking approach that aligns with current industry needs, signaling a positive shift towards innovative practices and strategic collaborations. The leadership transition brings an optimistic perspective for revitalizing the sugar sector, supporting local farmers, and enhancing economic stability.
In light of recent discussions with the International Sugar Organization and engagements with key global industry players, such as Tate and Lyle, there is a burgeoning sense of optimism within the sugar industry. This leadership change reflects a robust commitment to sustainable growth and establishes a clearer pathway toward economic resilience for Fiji’s sugar sector.
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