Jasnita Ali, a 32-year-old backyard gardener, intends to expand her hydroponic farming venture to a commercial level following the receipt of a $5,000 grant last week. The funding was awarded to her by the Global Innovation through Science and Technology (GIST) program at the Hilton Fiji Resort on Denarau.
Ms. Ali plans to utilize the grant to enhance her business by purchasing additional materials to improve her infrastructure. She expressed her goal of producing fresh, organic vegetables that are free from chemicals and pesticides, offering them to consumers at lower prices than current market rates.
Her business, Nature’s Farm Fresh Supplies (NFFS), is located in Chinakoti, Ba, and she launched it in September 2022 from her backyard. Ms. Ali was motivated to enter hydroponic farming due to the increasing prevalence of non-communicable diseases (NCDs) in the country, emphasizing the importance of healthy eating for better lifestyle choices.
NFFS employs the Dutch Bucket System alongside the Deep Flow Technique (DFT) in its hydroponics operation on a quarter-acre plot. Ms. Ali highlighted the use of modern technology, such as Bluelab’s automated dosing system, which allows for a consistent supply of fresh, healthy, and chemical-free vegetables throughout the year.
Additionally, Ms. Ali is committed to inclusivity by hiring individuals with disabilities, members of the LGBTIQ community, and unemployed youths. She noted the challenges traditional farmers face due to climate-related issues, such as flooding and drought. However, with her hydroponic system, she can grow a diverse range of vegetables without concern for changing weather conditions.
The GIST offers training aimed at empowering young innovators and entrepreneurs in science and technology through hands-on instruction and mentorship from leading experts from the United States, conducted in collaboration with local ecosystem partners.