Jasnita Ali, a 32-year-old backyard gardener, is set to expand her hydroponic farm to a commercial level following a grant of US$5,000 (approximately F$11,228.75) awarded to her last week. The grant was presented by the Global Innovation through Science and Technology (GIST) program at the Hilton Fiji Resort in Denarau on Wednesday.
Ms. Ali plans to use the funds to enhance her business by purchasing additional materials and expanding her farm’s infrastructure. “We aim to produce fresh, organic, chemical, and pesticide-free vegetables and sell them to consumers at more affordable prices than currently available,” she stated.
Her company, Nature’s Farm Fresh Supplies (NFFS), operates as a small-scale hydroponics farm located in Chinakoti, Ba. Ms. Ali ventured into hydroponic farming in September 2022, driven by concerns over the rising incidence of non-communicable diseases (NCDs) in Fiji.
“Choosing a healthy diet is crucial for improving lifestyles,” she emphasized. NFFS utilizes the Dutch Bucket System and the Deep Flow Technique (DFT) to cultivate crops on a quarter-acre plot of land. Ms. Ali highlighted the use of advanced technology, including an automated dosing system from Bluelab, to manage their hydroponic system.
The farm offers diverse crops year-round, ensuring a steady supply of fresh and healthy, chemical-free vegetables. Additionally, Ms. Ali prioritizes inclusivity by employing individuals with disabilities, LGBTQ+ community members, and unemployed youth.
Reflecting on her experience as a traditional farmer, she noted the challenges posed by flooding and droughts. “With the hydroponic system, we can grow a variety of vegetables without the concern of fluctuating climate conditions,” she shared.