Farmers in Labasa are grappling with the threat of severe financial losses in sugar production as persistent flooding wreaks havoc on their fields. The flooding has been attributed to inadequate drainage systems, which are proving ineffective at managing excess water. Korotari farmer Satish Chand expressed his disappointment, noting that better drainage could have alleviated the waterlogging issues affecting his crops. He highlighted the inaction of authorities, stating, “We had called relevant authorities before the bad weather regarding poor drainage, but nothing was done to address it.”
Another local farmer, Vijen Prasad, echoed these concerns, reporting that his cane fields were inundated with three feet of water, leading to devastating losses. Approximately 10,000 tonnes of sugarcane are reported to be submerged, alongside significant losses of fresh growth and previously applied manure, representing yet another setback for the struggling sugar sector.
In light of the crisis, Charan Jeath Singh, the Minister for Sugar, confirmed that a team has been dispatched to assess the damages caused by Cyclone Rae in the region. He stressed the importance of understanding the full extent of the destruction and indicated that the financial implications would be communicated following these assessments.
Similar challenges have previously plagued sugarcane farmers in Fiji due to adverse weather conditions, driving the Sugar Research Institute of Fiji (SRIF) to deploy field survey teams for damage evaluations. Past assessments have revealed that while some farms manage to cope with waterlogging through upgraded drainage systems, many others are left vulnerable, highlighting the urgent need for government intervention.
Despite the daunting circumstances, there is reason to remain optimistic. The Ministry of Sugar’s commitment to thorough damage assessments and the possibility of seeking financial aid from the Ministry of Finance presents an opportunity for vital assistance. The resilience of farmers in facing these challenges, coupled with proactive support from government and institutions, suggests that recovery and sustainability in Fiji’s sugar industry can still be achieved.
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