Fiji’s Sugarcane Industry Faces Flooding: What’s Next?

Recent low-pressure systems have resulted in heavy rainfall, leading to extensive flooding in various regions, notably affecting many sugarcane farms. While sugarcane is typically a resilient crop, challenges such as soil erosion and the likelihood of pest and disease outbreaks following the floods present substantial risks.

In light of these challenges, the Sugar Research Institute of Fiji (SRIF) has mobilized senior researchers and field teams to assess the flooding’s impact on sugarcane fields. Dr. Vinesh Kumar, the CEO of SRIF, reported that eight teams are actively deployed across Fiji’s Western and Northern regions to evaluate damage and offer practical recommendations for farmers in need.

Dr. Kumar highlighted the urgency of these assessments, stating, “Our priority is to help farmers manage the immediate effects of the flood and provide solutions to mitigate future risks.” The institute is dedicated to offering essential support and guidance to farmers during this trying time.

The teams are collaborating closely with local stakeholders to gather crucial data regarding crop losses, soil conditions, and potential measures to prevent additional damage. They are also collecting soil and plant samples to monitor for pests and diseases that often emerge post-flooding.

Furthermore, SRIF is verifying applications for the ratoon management grant to ensure speedy assistance reaches the farmers most affected. Dr. Kumar underscored the importance of efficient aid distribution: “It is crucial that support reaches those most affected, and we’re working hard to make sure the aid is distributed efficiently.”

SRIF is committed to upholding the resilience and sustainability of Fiji’s sugarcane industry, with regular updates on findings and action plans to keep all stakeholders informed.

This proactive approach not only aims to address immediate concerns but also establishes a framework for long-term sustainability in the agricultural sector. The resilience demonstrated by both farmers and the research institute reflects a hopeful future for Fiji’s sugarcane industry despite the current adversities.