The Cabinet has approved a review of the agricultural legislation in Fiji, recognizing its critical role in promoting sustainable development, ensuring food and nutrition security, alleviating poverty, and supporting the resilience of rural and vulnerable populations.
The current legislative framework is encountering noteworthy challenges due to significant changes in geography, climate conditions, and the economy. To address these issues, the review aims to align Fiji’s agricultural laws with the best international practices and standards, adapting to the evolving agricultural landscape.
An extensive consultation process will be undertaken as part of this review, ensuring that stakeholders’ voices are heard and considered in the legislative updates.
This initiative represents a proactive step toward enhancing agricultural sustainability in Fiji and could lead to improved outcomes for farmers and communities across the nation. By modernizing the legislation, Fiji can better meet the demands of a changing world and support its agricultural sector in overcoming current challenges.
Overall, this review of agriculture-related legislation reflects a commitment to a sustainable future for Fiji, where both the environment and local communities are prioritized.
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