The Ministry of Agriculture and Waterways in Fiji is actively working on a national organic policy aimed at bolstering support for small-scale farmers and advancing sustainable agricultural practices throughout the country. This initiative is guided by the Pacific Organic and Ethical Trade Community, introducing the Participatory Guarantee System — a cost-effective, community-oriented approach to organic certification.
Minister for Agriculture and Waterways, Tomasi Tunabuna, stated that the forthcoming policy will establish two levels of organic certification: semi-organic and full organic. This framework intends to diminish reliance on foreign certification bodies. Tunabuna emphasized the significance of achieving Fiji GAP (Good Agricultural Practices) certification, portraying it as a stepping stone for farmers to lessen their use of chemicals and potentially transition to complete organic farming.
The Ministry is adopting organic methodologies from other nations, fostering a shift toward reduced chemical use among farmers. Furthermore, the Ministry aims to ensure that Fiji’s organic fruits and vegetables meet the export standards of major markets such as the United States, Australia, and New Zealand, in alignment with a broader strategy to harness Fiji’s organic brand for international exports.
Collaboration with PharmaPlus is underway to create effective pathways for exports, reinforcing the Ministry’s commitment to strengthening Fiji’s agricultural sector for the next five years. The overarching goals of this policy include improving public health, safeguarding the environment, and empowering rural farmers, all while promoting sustainable farming.
These efforts resonate with the broader objectives set forth in several agricultural policies aimed at enhancing both food security and resilience within Fiji’s agricultural landscape. Previous initiatives, including the Non-Sugar Agriculture Sector Policy for 2025-2035, emphasize similar priorities such as boosting productivity, fostering public-private partnerships, and investing in innovative agricultural practices.
By proactively engaging local farmers and integrating sustainable methods, Fiji is positioning itself for a more resilient agricultural future, offering hope for economic stability and growth within its rural communities. The confluence of government initiatives and dedicated community involvement illustrates a promising pathway forward for all stakeholders in Fiji’s agricultural sector.
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