The Waibau Women’s Club, established in 2019, plays a significant role in uplifting the lives of women and girls in the Waibau community. With a focus on utilizing leased land efficiently, the club has been actively involved in promoting sustainable agricultural practices to enhance family well-being. Led by Makereta Nofoimuli, the women’s group emphasizes the importance of collaboration and the cultivation of various crops, which are vital for both sustenance and income.
Currently, the club has eleven active members who are engaged in the cultivation of diverse root vegetables, including dalo, tavioka, and kumala, along with ginger. They are also exploring the possibility of expanding their farming to include yaqona, anticipating good yields in the coming years. Moreover, they practice a shared approach where members assist each other with their plots, fostering a sense of community and partnership.
The women’s club is also grateful for the support received from the Ministry of Forestry and other agricultural sectors, facilitating ongoing development and resource acquisition. Through their daily efforts, members of the club are not just cultivating crops but also sowing the seeds of hope and resilience within their families and communities.
In conclusion, the Waibau Women’s Club embodies the spirit of cooperation and empowerment among women. They are setting an inspiring example of how community-driven initiatives can lead to improved livelihoods and stronger familial bonds, especially in supporting women and girls in rural areas.
This article highlights the importance of collective efforts in agriculture and community development, showcasing how, through dedication and resource-sharing, women can make a significant impact in their lives and the lives of their families.
Leave a comment