The women of the Waibau Women’s Club have been actively working to improve their community and the lives of their families. Established in 2019 and officially registered under the Ministry of Women, this organization aims to empower women and young girls in Waibau by promoting effective land use for household food security.
So far, 11 members of the club have engaged in sustainable agricultural practices on six plots of land they manage collectively. Their initiatives have been supported by various family members, helping to cultivate a diverse range of crops, including taro, cassava, sweet potatoes, and ginger. The club has also set aside a portion of their land for the cultivation of yaqona, with plans to expand this in the next couple of years.
The group has expressed gratitude to the Ministry of Forestry for their continued support. They gather every Monday afternoon for community activities, underscoring the importance of collaboration in achieving their goals. The efforts of the Waibau Women’s Club highlight the resilience of women in rural communities as they strive for a better quality of life through agriculture and community support.
This story exemplifies how grassroots organizations can make a significant impact on communities, fostering resilience and self-reliance. As these women continue to find successful agricultural practices, their efforts may inspire similar initiatives in other regions, emphasizing the role of women in development and food security.
In summary, the Waibau Women’s Club is making substantial strides in empowering local women and improving food security through effective land use and community collaboration, showing a hopeful path towards a more sustainable future.
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