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Baking Up Hope: A Local Business Transforms Community Ties

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Local business owner Tevita Loga, who runs a bakery called Three T’s in Naruwai, Dama, Bua, is making strides in strengthening community ties through his business. Loga, 56, has seen promising growth in his bakery, which only recently began operations after a lengthy planning period. The bakery caters to residents around Dama in Bua, where community demand for baked goods has surged.

Loga is committed to providing job opportunities for locals, particularly those who have faced employment challenges. He highlighted the importance of his bakery not only as a source of income for families but also as a convenience for community members needing access to baked goods. The bakery offers an array of products, including cream buns, cheese buns, pizza, coconut rolls, and various pastries.

Over the past three weeks, Loga has noted an increase in business, attributing success to the steady demand from surrounding communities such as Kubulau, Nasolo, and others. He also mentioned some ongoing infrastructure issues that occasionally hinder deliveries, but he remains optimistic about overcoming these obstacles.

Loga encourages local residents to think innovatively and support local enterprises, emphasizing the potential for positive community development when businesses are nurtured. He remains dedicated to continuing his efforts to uplift the local economy and improve access to essential goods for his community.


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