Backyard gardener Jasnita Ali, 32, is set to expand her hydroponic farm to a commercial level after being awarded a US$5,000 (F$11,228.75) grant last week. The Global Innovation through Science and Technology (GIST) program presented the grant to Ms. Ali at the Hilton Fiji Resort in Denarau on Wednesday.
Ms. Ali plans to use the funds to enhance her business by purchasing additional materials to expand her infrastructure. “Our goal is to grow fresh, organic vegetables that are free from chemicals and pesticides, and to offer them to consumers at a significantly lower price than what they currently pay,” she stated.
Her company, Nature’s Farm Fresh Supplies (NFFS), is a small-scale hydroponic farm based in Chinakoti, Ba. She launched her business in September 2022, starting from her backyard in Ba.
Motivated by the growing concerns around non-communicable diseases (NCDs) in the region, Ms. Ali emphasized the importance of healthy eating habits for improving overall lifestyle. NFFS employs Dutch Bucket System and Deep Water Culture (DWC) hydroponics techniques to cultivate crops on a quarter-acre of land.
“We utilize innovative technology like an automated dosing system from Bluelab to operate our system,” said Ms. Ali, who is also a mother. The hydroponic farming methods allow for a year-round supply of fresh, healthy, chemical-free vegetables.
Inclusivity is also a priority for Ms. Ali, as her business employs individuals with disabilities and members of the LGBTIQ community, as well as unemployed youth. Reflecting on her experience as a traditional farmer, she noted the challenges posed by flooding and drought. However, with the hydroponic system, a variety of vegetables can be cultivated without concern for climate changes.
GIST provides an intensive in-country training program aimed at empowering young innovators and entrepreneurs in science and technology through hands-on training and mentorship from US experts, in collaboration with local ecosystem partners.