Sustainable Tuna: A Call for Change in Fiji’s Fishing Industry

The tuna industry represents 4 percent of Fiji’s gross domestic product (GDP), highlighting the importance of sustainable development and adherence to labor standards. During the regional workshop on “Labor Standards on Fishing Vessels,” Minister for Women Lynda Tabuya emphasized the need for significant changes to enhance the industry’s capacity to support its workforce.

“The tuna industry is a major source of employment, offering thousands of jobs on fishing vessels and throughout the supply chain, including processing, distribution, and marketing,” Ms. Tabuya stated. “This employment is vital for sustaining livelihoods in our communities.”

Looking ahead, she underscored the necessity of prioritizing sustainable development. By investing in sustainable fishing practices, Fiji can protect its tuna stocks for future generations while continuing to derive economic benefits from these essential resources.

Ms. Tabuya called for the prompt ratification of Fishing Convention 188, advocating for its approval for the longevity of the fishing sector. She noted that the Forum Fisheries Agency has been encouraging the adoption of harmonized terms and conditions and crewing policies, urging Pacific nations to embrace and effectively implement these initiatives.

“While the economic advantages of tuna fishing are evident, we must also confront the labor conditions prevalent in the industry,” she stated. “Providing fair and safe working environments for fishers is not just a moral duty; it is critical to the sustainability of our economy.”

Ms. Tabuya stressed the need to enhance working conditions, enforce safety protocols, and protect workers from exploitation and human trafficking within the sector.

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