Peniana Matai takes pride in her role as a market vendor, striving to make each day count in the competitive environment of the Suva Municipal Market. Three years ago, she made the bold decision to transition from her casual employment to fully commit to the market, a move that has proven fruitful. As the sole provider for her family—which includes her husband and four children—she acknowledges the challenges but emphasizes the opportunities that have arisen from her new venture.

On prosperous days, Ms. Matai can earn upwards of $300, significantly surpassing her past income from a fortnightly salary. However, the job comes with its hurdles, notably the fluctuating prices of seafood, influenced by high demand and the logistics of sourcing items such as sea grapes and crabs. Currently, seafood prices remain accessible at the market, with sea grapes priced between $2 and $5 depending on the portion, while crabs cooked in coconut milk are available for $5.

In the same market, Tokasa Wati, a seasoned vendor with over ten years of experience, thrives in her own right. Originally from Lomai Vuna in the highlands of Naitasiri, Ms. Wati began her journey in farming with watermelons before expanding her efforts to include dalo, among other crops. During peak season, her earnings can reach an impressive $3,000 per week, a sum that enables her to support her four children’s education and manage family expenses.

Her four-acre farm, a four-hour drive from her home, produces a variety of crops, including corn, pumpkins, and green vegetables, which contribute to her successful business. Ms. Wati views farming as a blessing and encourages the youth to utilize their land as a means of securing their future. “Every iTaukei person owns land, so there’s no excuse not to make money. If academics aren’t your strength, look at what’s around you,” she advised.

With bundles of dalo selling for $20 to $30, both Ms. Matai and Ms. Wati serve as shining examples of resilience and entrepreneurship in their community. Their stories inspire others to harness their resources and embrace hard work, showcasing the potential for success in the market environment.

The determination and entrepreneurial spirit demonstrated by Peniana Matai and Tokasa Wati highlight the power of local markets in fostering economic growth and sustainability. Their journeys encourage aspiring vendors and farmers alike to pursue their dreams and leverage the opportunities around them.