Burnt cane is a crucial element influencing mill efficiency and total sugar output. This point was emphasized by the Fiji Sugar Corporation Ltd (FSC) during its update on the Year-to-Date performance of its three sugar mills—Lautoka, Rarawai, and Labasa—as the 2024 crushing season continues. The FSC is urging farmers to implement clean cultivation methods and avoid burning. “Burning before harvesting affects juice quality, raises processing expenses, and reduces sugar production, adversely impacting both farmers and the industry’s profitability,” the FSC stated. The organization encourages farmers to deliver green and clean cane.